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Tasty trivia!
Asian pear trees are native to Japan and China, where they have grown for 3,000+ years.
There are many varieties of Asian pears, including Shinseiki, Hosui, and Niitaka.
Historically, Asian pears were reserved for the wealthy and prominent of society.
Health and more:
Fiber helps maintain healthy digestion, blood sugar & cholesterol levels
Excellent source of potassium & vitamin C
Asian pears are known for their crisp apple-like texture and are great for baking.
Where do they grow?
Asian pears were introduced to California around 1850 and are now grown locally in Wenatchee & Yakima, WA as well as Hood River & Willamette Valley, OR.